BSB61015

This qualification reflects the roles of highly skilled senior managers who utilise a broad range of specialised knowledge and skills, together with experience in leadership and management across a range of enterprise and industry contexts. They have sound knowledge of industry operations autonomously and are responsible for strategic business management and strategic decisions.

This qualification would apply to individuals working in a variety of business contexts. This qualification provides a pathway to operate as Manager or Senior Manager within the industry.

 

DURATION

Candidates have a total of 2 years to complete the Diploma however, based on a study commitment of 32-35 hours a week, candidates are able to complete this in 18 months.


 

ENTRY REQUIREMENTS

FMedge has the following admission requirements to suit the delivery and assessment mode offered:

• Students are required to be competent in written and spoken English and will undertake a Language, Literacy, and Numeracy test prior
to commencing the training.

  • Students are required to be competent in basic computer skills i.e. conduct internet research, use email, cut and paste, use templates and prepare answers using word.

 

PATHWAYS

A possible training pathway for a student completing this qualification could be the following:

* Bachelor of Leadership and Management

These qualifications represent a logical pathway regardless of whether the RTO offers the qualifications.

After achieving the BSB61015 Advanced Diploma of Leadership and Management, candidates may pathway into a higher education pathway such as a Bachelor of Leadership and Management or Bachelor of Business.

‘Course Credits’ may be gained for further study on completion of this qualification.

Job roles

Job roles associated with this qualification relate to the delivery of training and assessment of competence within the VET sector. Employment outcomes may include the following role/s:

* Hospitality departmental or small business manager
* Banquet or function manager
* Bar and /or café manager
* Club manager
* Executive housekeeper
* Reception or front office manager
* Gaming manager
* Kitchen manager
* Motel manager
* Restaurant manager


 

COURSE CONTENT

Twelve (12) units are required for award of this qualification including:

* Four (4) are core units
* Eight (8) are elective units

On successful completion of the following 12 units you will have attained the BSB61015 Advanced Diploma of Leadership and Management

The following tables outline the Units of Competencies and FMedge subjects available for this Qualification.

 

Unit Code

BSBFIM601

BSBINN601

BSBMGT605

BSBMGT617

BSBDIV601

BSBHRM602

BSBINM601

BSBMGT608

BSBMGT615

BSBMGT616

BSBRSK501

BSBSUS501

Core/Elective

Core

Core

Core

Core

Elective

Elective

Elective

Elective

Elective

Elective

Elective

Elective

Unit Title

Manage finances

Lead and manage organisational change

Provide leadership across the organisation

Develop and implement a business plan

Develop and implement diversity policy

Manage human resources strategic planning

Manage knowledge and information

Manage innovation and continuous improvement

Contribute to organisation development

Develop and implement strategic plans

Manage risk

Develop workplace policy and procedures for sustainability

Please Note: The elective units of competency have been selected by FMedge following industry consultation and are offered in the standard delivery of this course by FMedge. Candidates who have attained competency in alternate units may be eligible to substitute those units for Credit transfer/RPL or RCC in accordance with the training package rules for the BSB61015 Advanced Diploma of Leadership and Management. Where this course is offered for our corporate clients and subject to the training packaging rules alternate electives may be substituted to provide customisation to their specific requirements.


 

ACCREDITATION

Upon successful completion of the required 12 units, you will be awarded BSB61015 Advanced Diploma of Leadership and Management


 

DELIVERY METHODS

Programs can also be designed to meet your timeframe and the specific needs of your personal circumstances, your organisation and market sector.

Please contact us to discuss your organisation’s specific training needs and preferred delivery method (Online, classroom based or a blended approach).